Saturday, September 7, 2019

Cults Essay Example for Free

Cults Essay The word cult is often thrown around in todays society as a derogatory term towards religions that are not well known or have aspects that are contrary to mainstream religions. According to mainstream media, cults have been responsible for massive pact suicides, and their followers are incestual and polygamous. The mass media shows the leader as a manipulative person who controls his/her believers as they blindly follow, not knowing the trouble that will certainly find them . cult has become little more than a convenient, if largely inaccurate and always pejorative, horthand for a religious group that must be presented as odd or dangerous for the purpose of an emerging news story. (3) Douglas Cowan and David Bromley show the harsh reality of the way the majority of the media likes to portray cults, probably for better ratings. There are several main cults that are often referenced when researching the topic. The first being The Peoples Temple, the founder Jim Jones had a following of 912, that all died (including him) by cyanide laced drinks in 1978. This was known as the Jonestown Massacre, controversy surrounds it as it is debated hether or not it was a mass suicide or murder. Another commonly referenced cult is Heavens Gate, a UFO doomsday religion that ended in a 39 member suicide in 1997 when the group was attempting to leave earth because they believed it was about to be recycled. To learn and understand what a cult is, I will be define a cult, what features make a cult and who the people are that Join them, as well as discuss the founders of these religions. What is the definition of a cult? Depending on the intent of the author defining the word cult proves a difficult task. The scholars on the ubject of cults seem to have two different approaches when studying this topic. There are those who are a part of the anticult movement and often use the word cult in a negative fashion towards any religion that has formed in recent history. Those apart of the anticult seem to skirt around the subject of defining a cult or explaining what a cult exactly consists of. We are given the feeling as though they do not want to define it as they may cast an umbrella over other mainstream religions that have a similar form. It is even often used to describe popular trends that will upposedly not last, veganism is a term that has been described as a cult fad. You can see how it is almost always used negatively, or as something that has no real substance and will not stand the test of time like other religions have. In contrast, there are those who do not use the word cult but prefer the term New Religious Movements. These scholars have a more objective opinion, and use New Religious Movements to represent fascinating glimpses into the way human beings construct religious meaning and organize their lives to give shape to religious experience. (Cowan, Bromley, 3). It is important to be subjective when using the word cult and for purposes of this paper I will define cult in my own words and state that there is a difference between cults and New Religious Movements. A cult is a form of religion that is deceitful towards its own members with the leader abusing their powers. Although there have been many mainstream religions that have had a leader abuse their powers, it is necessary to point out the ditterence, which is that in a cult the head of the religion is the source of all their religious knowledge and do not have other ways of getting to know the religion without them. In comparison, mass religions have many leaders, many forms of knowledge and you can attain religious beliefs through many forms, not only the one source. Keeping in mind that using the word cult subjectively is imperative to this process, it is still easy to find movements that can be categorized under my own definition of the word cult. These would include the previously mentioned religions of The Peoples Temple and Heavens Gate. When looking at these and other cults there are often many characteristics that they do have in common. It is typical for the cult to have only one leader, .. ho claims divinity or a special mission entrusted to him from Above. (Harrison, 19) A lot of cult leaders use the money from the followers for personal profit. There is a major sense of belonging that comes along with being a part of a cult. There are many religions that also share this but cults often want their members to have this feeling with them alone, and discourage involvement with others who are not in their religion. One author that I found that was willing to at least describe a cult relationship for the purposes of her book was Singer. SHe says there are three actors to cultic relationships, using that term better describes his viewings of interactions that go on in cults. The three factors are as follows: 1. The origin of the group and role of the leader 2. The power structure, or relationship between the leader (or leaders) and the followers 3. The use of coordinated program of persuasion (which is called thought reform, or, more commonly, brainwashing) (7) You can see from the quote that this cultic relationship isnt Just solely related to religion alone, Singer includes cults that are formed around doctrines, theories and pr actices, but states that other esearchers may not identify this exactly as she does. According to the scholars of new religious movements, .. roups that are labeled cults often closely resemble a variety of conventional organizations in which these same characteristics are accepted as legitimate or necessary: communes and intentional communities, convents, monasteries, and other high-commitment religious societies, multilevel marketing organizations and armed forces training and combat units (Bromley, Cowan, 5). There could be many reasons why a person would Join a cult, they could e the same reasons one Joins any faith based group; a person is looking to belong, or meet others with similar morals. A prime reason why a person would Join a cult is that they are not doing this knowing that what they are becoming apart of is in fact a cult. Cults often are established off of a Christian based structure with similar values, and practices. A person may attend a cult thinking it is another sect of Christianity. Members of a cult learn ways to recruit new members, a typical form of recruiting is called love-bombing, where members seek out non-members and shower them ith many forms of attention and affection. Basically, being extremely nice to others with the intent on conversion. Anticult members are quick to let the public know that recruiting for cults can happen anywhere, on campus, on buses and trains, or on the street, letting us know that we can be recruited literally everywhere. In actuality it looks as though most recruitment for cults is done through family members or close friends. When seeing that it is family and friends who do the majority of converting it is easy to see now people would Join. It is not as though the trusted group are trying o harm others by recruiting, they are trying to help and see that others are also going to find the truth in a sense. It is similar to the common practice of missions trips that many Christian religions take part in where they travel to underdeveloped parts of the world, converting people to Christianity and also helping the community in some way. The difference being, hopefully no abuse of power or deceitfulness by the religion. It isnt always understood why one does Join a cult but it is probable to say each individual has their own personal reasons why, and somehow in a way that eligion is giving them whatever it is they may be looking for. Friends? Belonging? Maybe they dont agree with morals of other religions and this cult matches up with the lifestyle that they lead. There is a lot of information pertaining to the large numbers of youth attending cults and New Religious Movements, particularly between the ages of 18 and 22. Lorne L. Dawson describes the demographic of youth as the typical All American boy or girl. A profile of the typical cult member reveals that he or she is white, middle or upper class, with at least some college education and nominally religious upbringing. 85) It might seem surprising that a lot of followers come from this kind of back round, but when looked at a little more in depth you see that often these young adults have either parental issues or have had some sort of middleclass failures. Those with problems in communicating with their parents often look to the leader of the cult for guidance and use them as a parental fgure. Those have failed according to middle class norms seem to be searching fo r validation. A lot of followers Join the cults in times of vulnerability and much needed support from others. While you can say that almost everyone has come from back ounds where they have felt vulnerable at points and needed the support of others, it seems imperative that cults cling on to those who have these types of issues going on as well as the added factor of age to convert potential members. The time of young adulthood is when most people are beginning the process of learning who they are and to have a supportive, flattering, group surround them can be very influential to their life. For most cults there is only one leader although this is not always true, using the examples from earlier, Heavens Gate had two leaders; Marshall Applewhite nd Bettie who liked to be called Ti and Do. Often the leader(s) starts this religion after some form of miraculous religious conversion where they may have had a near death experience or a vision, there are many different stories of leaders getting the call to prophecy. The leaders of cults are always charismatic, and seem to have all the answers. In a time in peoples lives when they are looking for affirmation it is easy to be drawn to someone who knows it all, and can give the yes and no answers. The leader forms very personal relationships with his followers, which sometimes turns sexual. As cults grow the leader is not always able to be so intimate with each member, and this can become problematic for the cult. In response when cults members become larger, the leader will start to segregate himself from the following, only allowing access to certain members who have earned that right. The leader becomes a sort of local celebrity in the eyes of the followers, and like celebrities, their fans stand by them even when arguments against their religious beliefs become even more valid. It is hard to say why a person may start a cult, money could be a huge contributing factor. Or the idea of a group of followers hanging onto every word d by the tounder may be exactly what a true narcissist is looking tor. Out ot all the New Age Religions it is hard to exactly pin point out which ones can be classified as a cult, in history, different Christian denominations have been labelled as cults and paid a price for it. In the nineteenth century The Salvation Army was labelled as a cult and its members were stoned, now it is viewed as a respected and legitimate faith base. So to stamp a religion that hasnt been researched to its full extent can be harmful, and not fair to its members. To be close minded to the idea of new religious movements could erase the idea of religion altogether, as many religions are stuck in the past and not embracing the progressiveness of the times. If a religion is not abusing their powers or being harmful to its members who is to say that it cannot be fulfilling for someone who is looking for more in their life and doesnt connect to mass religions? It is important to teach people to be able to question ideas and to critically think on new and old perspectives, hopefully by doing so people will not so easily be a part of such self-destructive religious groups. I work in the field of homeless and mental health and have met many clients who see themselves as closer to God than the rest of humankind so it is very plausible to me for cult leaders to truly believe that what they are doing is the right way to live, and the only way to live. All religions have outsiders who will say anything to bring that religion into a bad light, it is with great importance that we carefully and kindly dissect the true intent on all religions, not Just new age religions.

Friday, September 6, 2019

Research Methods in the Media Industry Essay Example for Free

Research Methods in the Media Industry Essay There’s a whole variety of reasons why research is undertaken in the media industry and there’s also a number of different ways to carry out research to acquire the different forms of information required. This report will be discussing the following in detail audience research, qualitative methods, quantitative methods, primary research and secondary research lastly consumer awareness Why we research in the media industry? As I said before research is undertaken for a variety of reasons. It might be so the director knows what they possibility may need to adjust in their production based on what it’s about, and this is known as content analysis where the producer and the director will research the subject matter to gather information to include into the final production. In addition research might also be undertaken be aware of legal restrictions for instance copyright infringement simply when you want to use the same ideas or the same content you will require written consent from the person who originally invented or owns the idea, in most cases copyright infringement doesnt protect the underlying ideas, it also doesn’t protect facts. For instance, copyright doesnt stop or limit you from expressing in your own words thoughts and facts that originate in any sources you read or view however you must give appropriate credit to the sources in which they originated from. For instance, there have been several, Alien based films, however only one E.T. Audience research Media products all have a target audience which could be defined by several factors, including age, gender as well as demographics. Whether it’s a chat show, daily newspaper, film or any other media form, each has a clear target audience. You must beware that audiences are not the same besides the audience research tells the producer what most applies to the audience how they can take advantage of what applies to the audience. They may watch previously released films/programmes and find out if they were successful at appealing to that audience. On the other hand they can observe a group viewing of a series premiere to see the group’s reaction and see if they’ve met their expectations and getting a calculation from the observation to see if they need to make some alterations to the production. Additionally Producers may also use BARB to find out further details about their selected audience what exactly is appealing to them after that discus features that will be in the production. Qualitative research methods Qualitative methods are better for finding more descriptive data and opinions because you interact with the research which lets you to explain any misunderstood questions and to go into further detail meaning you get a more factual answer. Methods that are categories under qualitative research range from case studies, interviews, diary analysis and focus groups. For instance the producers of a film will pick out a group which has the profile of their target audience, and will show them the film. This can be done both pre and post release if the film is not performing as well as predicted. The producer could then use the focus group’s response to alter or completely rethink, or even go ahead and take nothing on board and confirm the look and content of the film. Quantitative research methods Quantitative research mainly is numerical data. It could be used by producers of a film or by the company which is marketing it. UK based TV company’s use the( Broadcasters Audience Research Board) BARB for short to analyse viewing ratings, plus radio station use ( Radio Joint Audience Research Limited) short for RAJAR will view the listening numbers. Qualitative and quantitative methods are constantly used together in order to research the habits and preference of the target audience. In order to identify the profile of the audience, producers may look at current demographic models has on age or gender, or they may try to create a new audience for their film. Creating a new audience is much harder to accomplish additionally a producer may have to come up with a film which is appealing to those that feel there’s a gap in the industry, or gather a group of individuals together who all desire a possible reinvasion in the market. Finally when a target audience has been recognized, the film producer will then target the audience by using a series of carefully organised ad campaigns. The films could be promoted in newspapers that the target audience reads, also online sites which are frequently visited by the target audience, or show an ad when you’re guaranteed the most viewers such as champion’s league games or X factor episodes. Primary research methods Primary research is any research that’s done by an individual first hand. There’s a wide range of techniques for primary research from focus groups, interviews, observations and questionnaires, all come under as primary since questions are being asked directly this is research that is done first hand. Primary research is more suitable for finding out detailed information since you wouldn’t have to rely on anyone else’s results to be correct since the individual would have gathered the necessary information themselves so they know everything was done exactly how they wanted so the information is reliable. Primary research can come in the categories of both qualitative and quantitative research since there’s a variety of ways to conduct this research. Detailed look at a few the primary research techniques Questionnaires are regularly used by researchers when they need to gather essential information from a number of people targeting certain groups by age, ethnicity, and gender even social class. There practically surveys that can be sent on the internet in the post or hand out person to person. It’s easy to analyse questionnaires since its just basically gathering numbers, in addition it’s a much cheaper but sometimes a more time consuming process to gather information. Then again on the down side questionnaires aren’t able to get hold of, detailed information since they typically have closed questions yes or no type or the listed options provided in questionnaire. Another potential problem with questionnaire is that the individual taking part in the questionnaire may get the wrong end of the stick about a particular question or just not understand completely. For that reason the individual organising the questionnaire may possibly not get the right results from the questionnaire. Possible way to evade this you could do a pilot study to examine the questionnaire and make any necessary alterations after. Interview: interviews can be divided into three areas structured, semi structured, unstructured interviews. Structured: Structured interviews stick to a specific guideline with set questions sticking to the ones written. Semi structured: Semi structured interviews have some questions however questions can be added on the spot to go into more detail with the questions. Unstructured: lastly unstructured interviews have no questions set. The interviewer will bring up a topic with some questions in their head, similar to a casual conversation than anything. Interviews are mainly qualitative forms of research this method of research can very fruitful to the researcher since you are capable of going into more detail and thus gather further information for your research. On the other hand, the questions asked in an interview may be bias if the interviewer has their personal biased viewpoint placing their opinion in the questions. This may be done by the interviewer if they ask leading questions for instance. Tell us the reason why you like this film, instead of do you like the film. Secondary research methods Secondary research is gathered information that was done by someone else and made accessible to the public. For instance through archives, the internet, and other media outlets such as the news all of these come under secondary data since the information that you receive from these sources is information that the individual never gathered themselves. Potentially secondary research maybe unreliable option of researching since the individual can’t be sure that everything written is accurate since they never carried out the research themselves and they can’t test it and get the same results. On the plus side secondary research is significantly cheaper and faster process to use since the information has been completed for you already by someone else. Detailed look at a few the secondary research techniques The most common practice of secondary research done nowhere days is on the internet to think not too long ago we spent while copy the information on a copy machine. With the vast amount of online resources, traditional means of research done by books seem out dated. It’s now common for a student to complete an essay without opening a single book. However there are always pros and cons with any new technology. Some people like to say there’s a skill involved in finding a book in the library and searching. An Individual can ignore the entire topic that was read thoroughly for pertinent information. This may lead to more people getting the wrong end of the stick and not understanding the subject matter. But it’s a free vast amount of information; free for use for anybody much easier and less process, as well as getting qualitative information and opinions including polls, surveys, are simpler with the internet, assuming you’re aware of where you’re getting your information from. That could lead to a con since it’s not wise to use information from an unaccredited source, not from opinion based sites a lot of these sites around that look creditable but are far from it Consumer awareness Consumer awareness is the understanding that a consumer is knows his or her legal rights and duties. It’s essential for a consumer to stick to these rights. It’s implemented for the protection of the consumer, so the consumer is not exploited. But the producers may look into consumer awareness to discover if their ad campaign successful or if it’s unsuccessful. NRS The National Readership Survey NRS for short is provides the most dependable and respected audience research in operation for the advertising sector in the UK. The NRS reports on over 250 of the UK’s mainstream newspapers and magazines, you get a sense of the size and nature of the audiences they attract. In this always evolving digital age the NRS still create partnerships with the leading digital data sources providing a clearer vision of the combined total audience future. This is a great source for gathering information since data posted on this site are available without subscription. Already prepared for producers and so on only thing to do now is compare. Company Structure NRS Ltd is regulated and for the most part funded by three shareholders (IPA) The Institute of Practitioners in Advertising (NPA) The Newspaper Publishers Association (PPA) The Periodical Publishers Association Why are the surveys so important? The way surveys are carried out affects the estimations it produces. Particularly for media measurement surveys NRS randomly selects individual aged 15+ in the UK. Only the chosen individuals may be interviewed to ensure that the surveys are clear and representative. The demographic characteristics won’t have the same reading habits according to their lifestyle and availability. It’s better for NRS to use random testing to reduce the favouritism towards people who are available for interview than others. The Interviews Structure A nonstop survey, all 12 months of the year, 7 days a week Total number: around 36,000 interviews a year with adults aged 15+ per year A random sample: interviews only conducted at randomly selected addresses with randomly selected individuals The average time for an hour takes half an hour http://www.nrs.co.uk/access.html

Thursday, September 5, 2019

The Impact Of Structural Adjustment Programmes In Africa Finance Essay

The Impact Of Structural Adjustment Programmes In Africa Finance Essay Illustrating your answer with specific examples, evaluate the impact of structural adjustment programmes on agriculture in southern Africa. Introduction The impact of Structural adjustment programs (SAPs) on the performance of Sub Saharan Africa (SSA) has been deeply investigated and, despite what the International Monetary Fund (IMF) and the World Bank claimed, adjustment policies have often had a negative impact on the poorest and most vulnerable sections of the regions population. In particular, The SAPs in Africa have certainly contributed to some changes in the agricultural sector: in a continent where more than 70 percent of the population is involved in agriculture, the last two decades have seen a relatively poor sectors performance, opposed to the post-independence condition of self-sufficiency of most of the regions countries (Mkandawire and Bourenane, 1987). This essay will look more deeply into some of the impacts of SAPs on agriculture, focusing on the experience of Zambia as an example of IMF adjustment programs which failed to fully address the nature of the countrys economic crisis, caused by both external causes and domestic policy shortcomings. After a brief introduction on the economic situation of the country and the factors that led to the adoption of SAPs, the essay will proceed by evaluating some of the main ways in which agriculture has been affected by structural adjustment programs, looking in particular at the consequences on production patterns as well as on the people involved in agriculture. The last section draws conclusions. I. During the last century, the role of agriculture in the Zambian economy and the policies associated to it have greatly varied. The country went from a flourishing self-sufficient agriculture of the pre-colonial period, to a neglected rural sector and a copper-dependent economy during the colonial period, to a return to agriculture as a way out of the economic crisis. During the colonial period (1890-1964), agricultural activity was divided among two classes of farmers: European settler farmers, supported by the state through advantageous policies, and African subsistence peasant farmers, used mainly as a labour reservoir, and to which access to good land was restricted (Mwanza, 1992). At this time, the role of agriculture was especially supportive to the provision of low priced food and cheap supplies of labour to the expanding industrial economy (ILO, 1987). Maize was the principal commodity constituting 90 percent of all marketed cereals, accompanied by secondary export commodities such as coffee, cotton, tobacco and groundnuts. At independence, the United National Independent Party (UNIP) attempted to diversify the economy by developing agriculture to secure food self-sufficiency and reduce the dependence on the copper industry. A single-channel marketing system, fixed agricultural producer prices, and subsidies in the maize area are examples of the policies put in place to offset the damage caused by an already declining mining industry (Mkandawire and Bourenane, 1987). However, such policy experiments did not reach their objectives, and Zambia went through economic deterioration in the 1970s due to both external shocks (oil crises and falling prices of copper), and inefficient domestic economic policies (e.g. a static and inflexible economic structure) (Seshamani, 1990). The government started to borrow in order to maintain the same levels of import, increasing the countrys indebtedness that reached unacceptable levels, for a total of almost $4.5 billion a t the end of 1982 (Jansen and Rukovo, 1992). With no significant recovery of the economy, the increasing budget deficit obliged the government to start getting conditional loans within the framework of the IMF/WB SAPs. II. A first series of SAPs was adopted in Zambia between 1983 and 1987, with the aim of restoring the countrys financial stability through trade liberalization, currency devaluation, and reduction of government spending, including the removal of food and input subsidies (Saasa, 1996). Preliminary liberalization took place in the years 1983-1985, when a foreign exchange auction system was introduced. The IMF/WB program collapsed in 1987, mainly due to the unsustainable depreciation of the domestic currency (the Kwacha) that fell from a pre-auction rate of K 2.20 per US$ to K 21 per US$ of the last auction (Wulf, 1988). After a brief attempt by the Kaunda government to put up its own New Economic Recovery Programme between 1987- 1989, Zambia went back to the IMF/WB SAP starting from 1989, and the reform periods went on with the following government. In agriculture, the SAP aimed at promoting agricultural exports, improving food production and limiting government intervention in the market (Simatele, 2006). Before the introduction of SAPs, the government put in place highly subsidized measures to assist agricultural production growth such as crop-marketing depots that reached the entire country, the introduction of fixed crop prices, and provision of tractor ploughing services, credit and fertilizer (Jansen and Rukovo, 1992). Such measures were replaced by agricultural adjustment policies that included the removal of subsidies, food prices decontrol, abolition of equity pricing, and liberalization of agricultural marketing (Mwanza, 1992). During the short period of the New Economic Recovery Programme, the Kaunda government failed to support agricultural development, and not surprisingly, given the fact that the same measures which undermined agricultural production and which led to foreign borrowings were re-adopted: revaluation of the kwacha, food subsidies, and price controls. But lets look at the consequences of reforms in more detail. The introduction of SAPs in Zambia affected agriculture in a number of ways. This essay will focus on the consequences on food production (in particular on changes in the cropping patterns), and on the people that practice agriculture, especially smallholders. The reforms had an impact on food production and cropping patterns due to two main factors: first, an increase in agricultural production costs, and second, a decrease in access to credit. Production costs rose in Zambia following a decrease in (i) the exchange rate, and (ii) agricultural subsidies. The countrys food production is dependent on the exchange rate especially in terms of input prices. The newly adopted foreign exchange auction system (1985) made it difficult for the government to plan a consistent pricing policy, and agriculture, as a priority sector for the economic restructuring, was uncompetitive in the foreign exchange auctions. As a consequence of the auctioning, the local currency (Kwacha) depreciated, increasing the prices of imported goods and inflation. Whereas a 50kg bag of fertilizer cost K26.75 during the 1984/5 season, it rose to K48 during the 1985/6 season (Sano, 1988). This had a strong impact on the very import sensitive Zambian farming. First, the production of the main crop, maize, is heavily dependent on imports of fertilizers and other items such as empty grain bags. Even though Zambia needs less fertilizer than other countries, as Mal awi, due to the abundance of good arable land, such input is by far the most important and most costly used, especially by small farmers. Second, petrol and trucks for the transport of agricultural produce must also be imported. These inputs are highly necessary in a country with a low level of population density and a skewed pattern of urbanization. As a consequence of exchange rate auctioning, production costs rose, and farm gate maize prices became less favourable, especially for small-scale maize producers in peripheral areas of the country (Jansen and Rukovo, 1992). With increasing input prices, the government, in order to maintain production, was obliged to augment producer prices correspondingly: maize reached K55 per bag in the1985/6 season (Sano, 1988). This, together with good weather conditions, contributed to the rise of agricultural output at a level of 9 percent of GDP in 1985 (Wulf, 1988). However, due to a higher rate of population growth, GDP was still declining. Th e rise of producer prices has been certainly beneficial, but the absence of infrastructural improvements and other consequences of liberalizations such as high inflation undermined output improvements. Before the reform period, the government both delivered inputs to, and collected outputs from farmers, even in the more remote areas. However, with the introduction of the SAPs in the 1980s, subsidies connected to agricultural production were severely reduced. Removal of food subsidies, previously put in place mainly to provide cheap food for urban residents, did not affect poor farmers (Sahn, 2004). However, the removal of other subsidies such as those on transport and on inputs did have an impact on agriculture, and especially on smallholders. The reduction of transport subsidies undermined farmers access to markets and increased the cost of production. Both small and large farmers were adversely affected by transport subsidy removals, but while large scale farmers suffered less from the price increase due to their closeness to markets and roads, the remoteness of many smallholders further increased their costs of production. Village processing was replaced by large-scale mills, ad ding extra transportation costs that, together with the absence of subsidies, made the food system highly inefficient, negatively affecting rural residents and their produce. Agricultural production was also affected. Being maize the major and most commercialized food crop in the country, its dependence on factors such as distance to markets and credit is higher than for other crops. As a study by the African Economic Research Consortium shows, maize has a negative response to distance from the market (Simatele, 2006). On the contrary, other crops such as cassava have mainly local basic markets, and their production is not as much affected by the removal of transport subsidies. The de-subsidization of agricultural inputs, as for example input credit or less costly fertilizer, also had an impact on agriculture. Their removal entailed a credit squeeze and caused an increase in production costs, negatively affecting especially small-scale food production. A second factor that had an impact on food production was the decline of access to credit. Before the introduction of SAPs, agricultural credit was provided by government-owned companies such as the Agricultural Finance company (AFC), and by commercial banks. Although commercial farmers have mainly financed their operations through private banks, smallholders have relied mostly on government loans, because of the low repayment rates connected to it. With the liberalization of the financial markets, credit and its pricing was no longer controlled, and farmers had to compete with other potential borrowers to get it. Credit provision was left mainly to the private sector, that failed in filling the gap. For smallholders it has been very difficult to obtain loans from financial institutions, both because of their exposition to high risks (i.e. physical conditions of the environment, health problems), and because of their isolation (poor transportation and communications). Because the pri vate sector often refused to serve the rural areas, the opportunity was left to local moneylenders, if present, to exploit their monopolistic positions and charge the small farmers high interest rates. In any case, interest rates escalated, causing a problem for loan repayment: from 43 percent in 1990, to 46 percent in 1991 (Geisler, 1992). In Solwezi District in the North Western Province, the progression of interest rates charged by Lima Bank during the 1993/94 cropping season reached 120% in September,1993 (Kajoba, et al,1995, p.9). Attempts to solve the problem of credit access, included those leaving smallholder credit provision to the private sector, most of the times resulted inefficient and failed. An example of such attempts is the launch of the Agricultural Credit Management Programme (ACMP) in 1994, which was meant to support the private sector in credit provision by giving fertilizers and seeds on credit through credit managers who would in turn provide these inputs to f armers through local credit coordinators (Pletcher, 2000). The ones that mostly benefited from this system have been the stockists and traders at the expense of smallholders. The problem of credit provision with liberalization continues to exist, and will probably persist as long as the private sector and the government do not reach an agreement on the development of efficient input supply networks. It is clear that SAPs in Zambia had a negative impact primarily on the smallholder subsector, that between 1980 and 1994 contributed about 40 percent of the agricultural output (Chiwele et al., 1998). The increase of production costs and the decrease in access to credit have introduced new difficulties for smallholders disposing of less means to overcome adverse conditions than commercial farmers. Moreover, while commercial farming systems are concentrated along the rail line, remote farmers, once relying on support of the state, have been cut off as the private sector was not able to fill the gap caused by liberalization. The new private sector-led marketing system initiated in 1992, in fact, has not so far been successful in carrying out its functions to the same extent as the cooperatives previously did. Most traders own very little transport and storage facilities and tend to depend on hired material. The bigger constraint, however, has been traders lack of access to capital. As a consequence of the marginalization of remote farmers, volatility and desperate selling right after the rains have increased, leading to a decrease of selling prices and a affecting of the market (Chiwele et al., 1998). Concerning cropping patterns, the adoption of SAPs and the cost increase have contributed to the rise in production of other crops as millet, sorghum, and cassava. In fact, even though today maize is still grown in large quantities in Zambia, from 1980 to 2005 Cassava production went from 360000 to 1056000 tons, while millet production from 20000 to 29583 tons (FAOSTAT, 2010). The area planted to maize declined 43 percent between 1989 and 1999. During the same period, the area planted to cotton increased by 65 percent, and the area for groundnuts grew by more than 100 percent (Mukherjee, 2002, p.27-28). Smallholders withdrawal from maize cultivation might be considered as a threat, in the sense that it would negatively affect the policy of self sufficiency in maize, leading to the need of importing the crop from the neighbouring countries (Sano, 1988). In mid-1987, only about 6.5 million bags of maize were expected from current harvest, necessitating large and costly imports of the s taple once again (Good, 1988, p.45). However, the introduction of maize as the main commercial crop was a post-independence policy that encouraged inefficiency and lack of differentiation by giving incentives to the farmers to move away from the production of other crops into maize. But the ecology of the country makes it more suited for certain crops than others, according to the area of cultivation. Maize is ecologically suited to less than half of the country, and requires new skills and large labour and capital inputs in comparison to other starch staples (Mkandawire and Bourenane, 1987, p. 292). The dominance on one crop partially explains why less than 20 percent of the countrys arable land was under cultivation (Saasa, 1996). In the period pre-SAPs, the government introduced rural development programs that promoted the cultivation of maize as a cash and food crop. Rising subsidies have coincided with the rapid advance of maize production, even in areas where it previously had a minor role (i.e. parts of the Northern Province). Such policy made small-scale farmers dependent on the government, on both subsidies provision (as those on fertilizers, transport, marketing and credit), and on a single cereal (Kajoba, 2009). Adjustment reforms have shifted the attention to competing grains and tubers i.e. millet, sorghum, and cassava for a number of reasons. First, these crops are generally cultivated with little or no chemical dressings, requiring much less inputs (Kydd, 1988). Second, they have mainly local basic markets, and their production is not so much dependent on transport services, and therefore subsidies. This also affects the issue of access to markets, which has been decreasing for smallholders with the liberalization reforms. Third, these crops are drought resistant and more traditional in some parts of the country than maize, and their production might contribute to an increased efficiency on the food system, as harvest fluctuations might be red uced and marketed food supply might be more regular. Also, alternative crops sometimes have non-monetary credit available, allowing easier forms of repayment by farmers. For these reasons, a gradual move away from maize might even be beneficial to agriculture to some extent, as it could contribute to an increased efficiency of the food system. Moreover, in the long term, an increase in the production of cheap un-subsidized food could provide a more sustainable solution. CONCLUSION This essay has looked at some of the main consequences on agriculture of policy reform measures undertaken through structural adjustment programmes in Zambia. Both production patterns and smallholder farmers were affected by the reforms. Production costs rose following a decrease in the exchange rate and in agricultural subsidies, and access to credit decreased following liberalization. These patterns negatively affected especially small-scale farmers, unable to cope with increasingly adverse production conditions, while left the bigger, commercial farmers closer to the market better off. Improvements in the small-scale sector have further been undermined by problems in the provision of agricultural support services by private actors. Alternative crops are increasingly grown as a consequence of rising production costs related to maize, and this pattern might provide a solution for a more sustainable and more efficient food system. Certainly, the countrys situation pre-SAPs and the in efficiency of its agricultural policies required some kind of reforms: a food system focused on maize, a structure of production and consumption along the line of rail and in the copperbelt, a transport system sustained by subsidies and an export agriculture affected by an overvaluation of the exchange rate (Sano, 1988). However, the enforcement of a standard package of policy measures has proven unsuccessful in addressing the nature of Zambias economic crisis. SAPs focused excessively on price policy reforms, that have been not able to induce agricultural growth alone. Price stabilisation programmes need to be carefully designed so as not to turn into a fiscal drain and an obstacle to production diversification. Reforms in agriculture are still taking place and policies are therefore still changing. Credit access, input markets design and the way through which institutions can enhance smallholder agriculture are areas that require a particular attention when formulating policies th at will enhance the countrys agricultural potential.

Wednesday, September 4, 2019

South Beach Diet: The Healthy Low Carb Alternative :: Health Nutrition Diet Exercise Essays

South Beach Diet: The Healthy Low Carb Alternative The South Beach Diet is a healthy alternative for promoting a healthy heart and lifestyle and for losing weight. Though often referred to as a low carbohydrate diet, South Beach does not endorse eating the unlimited fats and proteins that have become a signature criticism of the low carb diets. Instead, the diet was created with the intention of improving people’s cardiovascular health while also helping them to lose weight. The general concerns voiced about low carbohydrate diets do not apply to the South Beach Diet. The main criticism of the low-carbohydrate diets is that they allow unlimited consumption of fats and proteins, therefore putting people at a greater risk for heart disease. Although the South Beach Diet is often grouped in with other low-carbohydrate diets, Dr. Agatston, the diet’s creator, wants people to think of it as a healthy lifestyle, not a diet. To dispel any myths that this diet is unhealthy because it is viewed as a low-carb diet, let’s begin with a brief overview of what is and is not allowed on this diet. The South Beach Diet does begin with a strict two week phase of very few carbohydrates, excluding all bread, pasta, rice, and potatoes. As soon as the two week phase is over, people can begin reintroducing â€Å"good†carbs such as whole wheat bread and fruit that have nutritional value, like fiber, while still excluding the â€Å"bad† ca rbohydrates such as processed flour that has lost most of the natural nutrients. With the reduction in carbs, there is a higher consumption of proteins (they are included in just about every meal), but some protein rich foods such as fatty meats (for example, duck and chicken wings) are prohibited. This is because fatty meats contain higher levels of saturated fats, the â€Å"bad† fat that is linked to heart disease, which are avoided as much as possible. On the other hand, good sources of unsaturated fats such as nuts, fish, and olive oil are encouraged. The South Beach Diet is really about making better choices when eating, which includes choosing the right carbohydrates, proteins, and fats for a healthier heart. More important than the structure of the diet is why the diet originated.

Tuesday, September 3, 2019

Shakespeares Use Of Disguise In Twelfth Night :: essays research papers

   Ã‚  Ã‚  Ã‚  Ã‚  Shakespeare uses disguise in his play, Twelfth Night, to cause confusion and internal conflict between his characters and it is this confusion and conflict that appeal to the audience. It keeps them wondering how many more of these situations will arise, and in the end, how will this confusion and conflict be resolved?   Ã‚  Ã‚  Ã‚  Ã‚  The first time that this is evident is in Act I, Scene IV, where Cesario, really Viola is sent by her master, Orsino, to win the love of Countess Olivia for him. At first it seems as if nothing is out of the ordinary, but Cesario throws a spin on things with his last words of the scene. Cesario indicates that he will do his best to win over the lady, but then in an aside says â€Å"Whoo’er I woo, myself would be his wife.† (I. IV.41)   Ã‚  Ã‚  Ã‚  Ã‚  This makes things much more difficult. What will happen when a messenger who loves his master is sent to win over the love of the one his master desires? This is a case where Shakespeare’s use of disguise has left the audience in suspense. The audience is left waiting to see how this matter will play itself out. Little do they know, that disguise will play another important role, in muddling this problem even further.   Ã‚  Ã‚  Ã‚  Ã‚  In the next scene, Act I, Scene V, Cesario will arrive at the home of Countess Olivia, and after some difficulty, will eventually be granted an audience with the Countess. Cesario is very eloquent, almost relentless, in expressing what love that the Duke Orsino has for Olivia, but Olivia rejects the Dukes offer, saying that she cannot return his love. This is where things really get perplexing.   Ã‚  Ã‚  Ã‚  Ã‚  Once Cesario exits, Olivia reviews what Cesario has said, and begins to think of the messenger. At this point, the audience realizes what has happened, Olivia has fallen for the messenger. Even this comes as a surprise to her, she says â€Å"Even so quickly may one catch the plague?†(I. IV.281)   Ã‚  Ã‚  Ã‚  Ã‚  To stand back and see what has arisen, all because of Viola’s disguise, is overwhelming and quite hard to explain without sounding redundant. To me this is the main conflict in the play. Viola is a young woman who has disguised herself as a eunuch in order to gain the employment of the Duke Orsino and falls in love with him. The Duke, who is unaware that Cesario is really Viola, or that she has these feelings for him at all, sends Cesario to win over the

Monday, September 2, 2019

The Noble Gases Essay -- essays research papers

The Noble Gases   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  The Noble Gases are the far right elements on the periodic table. On the earth they are scarce so we don ¹t see much of them. They are do not react well with anything. In fact until around the 50 ¹s they hadn ¹t found anything that they would react with any of the gases. But then someone found out that Fluorine one the of most reactive elements could form compounds with Xenon. Later they found that it could react with most of the other nobles.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Helium is one of the more scarce nobles on earth but in the universe it makes up 25% of it. Helium ¹s presence was discovered by using spectral analysis to detect helium in the sun ¹s spectrum. Helium is not found a lo...

Sunday, September 1, 2019

History of Chocolate Essay

Chocolate comes from the cacao bean, which comes from a cocoa tree, which are found in Central America. Mayans The Mayans found the cocoa trees down in South America, and then migrated up to Central America, where their empire stretched from the Yucatan Peninsula to the Pacific Coast of Guatemala. The Mayans are known for being the first people to create plantations, where they had people working on a cacao bean plantation. They also referred to the cacao bean as the â€Å"food of the gods. † Aztecs The Aztecs then conquered the Mayans. The Aztecs would tax anyone who they conquered who grew the cacao beans to pay them as taxes. In fact, the Aztecs used cacao beans as currency, and it was always in demand. No one outside of the Americas would hear of this magnificent drink (as it was used for early on) until about the 15th century. European Influence Christopher Columbus was the first European in the Americas, who was also the first to find cacao beans. He brought these cacao beans back to the Spanish king, whose friars sent the word of it throughout Spain. When the Spanish conquered the Aztecs, cacao beans were imported and changed into a chocolate drink, and was widely popular along the people. They would remove the chili pepper and add milk, sugar, and vanilla to give chocolate a sweet taste. They used chocolate as a drink until the Industrial Revolution. Post-18th Century Chocolate The chocolate we know today is created by mills that could create cocoa butter. This cocoa butter made it to where chocolate could become hard. After the Industrial Revolution, people began to sell these mills and â€Å"cocoa butter† to other people. A man by the name of Daniel Peter bought one of these, and began work on a new type of chocolate, called â€Å"milk chocolate. † This milk chocolate was toyed with quite a bit until Rodolphe Lindt invented conching, and this allowed for Milton Hershey to make chocolate famous and mass produce a cheap candy bar. This leads us up to the chocolate we eat today!